Our menu may contain common allergens such as dairy, eggs, gluten, celery, tree nuts, mustard, sulphites, fish, crustaceans, peanuts, lupin, soya, sesame and molluscs. Please let us know if you have any allergies or dietary preferences, including vegetarian options, so we can ensure your meal is safe and enjoyable. Your health and comfort are our priority, and we take care to label and prepare items accordingly.